Hear ye, hear ye!
Bell’s eagerly-awaited winter seasonal, HopSlam, has begun to pop up at local establishments for its 2014 go around. This deliciously intoxicating IIPA just went on tap yesterday at Graze on the Capitol Square, and can be obtained for $6 (American) for an 8 oz pour. At 10% ABV, trust me, you don’t need more than 8 oz at a time.
Check out what I had to say on the matter last year here.
Also, Doug had some opinions a week before I posted my review.
Clearly, the two of us need to coordinate a bit better in the future….